Morning sets the tone, so we make ours count. Why not start your day like a farmer with a proper traditional English breakfast. Think succulent sausage, sizzling home-cured bacon, eggs just the way you like them, beans, mushrooms, and slow-cooked tomatoes that have taken their time to become delicious.
If that feels like a little too much before midday, don’t worry. We have plenty of pared-back delights and lighter plates to tempt your taste buds and ease you gently into the day.
Warm fires, honest food and a table that’s always ready for good company. At the Pickled Pear, we believe eating well is one of life’s great daily rituals, whether it’s a hearty breakfast, a long lazy lunch, or a simple coffee and cake enjoyed at your own pace.
We’re proud champions of local produce and have spent considerable time sourcing some of the best ingredients from Derbyshire and Nottinghamshire. It’s not always the cheapest option, but we believe that a little bit extra is worth it for the quality you can taste.
From artisan breads and farm-bred beef to local beekeepers’ honey and allotment-grown salads, we’re fully sold on local and fresh. Pull up a chair, settle in and make yourself at home. The Pickled Pear is ready when you are.
Who doesn’t love catching up over a good lunch? Here at the Pickled Pear, we have the perfect setting for it. Relaxed, rustic and serving some of the finest food and drink around, it’s a place where time slows and conversation flows. Book a table, call your bestie and let us take care of the rest. We’ll handle the plates, you handle the stories.
Sometimes coffee and cake are enough, and we completely understand. It’s all about the aroma, the ambience, the crackle of a real fire and, of course, the quality of the bake.
